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Company profile


Anhui MengNIU Food Co., Ltd. is located in Fuyang Yingdong Economic development zone, using Taiwan Zhengya Technology Company's most advanced production equipment, the company has 135 employees, including 24 research and development personnel. At present, it has 5 large instant noodle production lines with an annual production capacity of 60,000 tons, and can digest nearly 80,000 tons of wheat, vegetables and other agricultural products annually.

Mengniu Food leading products halal food series steamed instant noodles, instant rice. Each instant noodle food produced by the company has a halal food production supervisor appointed by the Anhui Islamic Association to supervise the production of the site, to ensure that the "clean, no dye, to the true".

In 2007, it won the advanced unit of agricultural industrialization leading enterprise in Fuyang City, in 2008, won the agricultural industrialization leading enterprise in Anhui Province, in 2011, won the national assured grain and oil into rural areas into communities demonstration project demonstration processing enterprise, in 2012, "cow master" won the famous trademark of Anhui Province, Anhui Province grain industrialization key leading enterprise, In 2013, it was identified as the leading enterprise of poverty alleviation in Anhui Province, in the same year, it was identified as the provincial technology center, in 2014, it was identified as the cooperation unit of industry, education and research. In 2015, it won the title of provincial abiding by contract and heavy credit, and the "mouth music" trademark was newly identified as the famous trademark of Anhui Province. In 2016, it was rated as an honest enterprise in Anhui Province, in 2017, it was rated as a digital workshop, in 2018, it was rated as an excellent enterprise of "three Products", and in 2019, it was rated as a high-tech enterprise.

In 2016, Mengniu Food has completed HACCP, BRC Global Standard A, FDA and international HALAL certification. Cattle master series products are officially exported to the United States, Chile, Canada and other countries.

From 2015 to 2018, under the influence of the market economy, Mengniu actively transformed and upgraded from R&D, production and sales:

1. Added new equipment, successively purchased a Japanese technology non-fried convenience food export production line and two automatic Japanese ramen production lines;

2. Upgraded the production plant to fully meet the export production quality standards;

3. Developed the international market and is now exporting to the United States and Canada;

4. Cooperated with Japanese animation companies and pioneered cultural and creative convenience food;

5. Built an e-commerce network sales platform, and now the sales of small cup noodles rank among the top three.


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